Danvers Carrot


In stock
  • Packet 250 seeds
  • Good for clay, heavy soils
  • Stores well
  • Roots grow to 8 inches
  • Nearly coreless, sweet, and tender


This carrot was developed in the late 1800s in the town for which is it named: Danvers, Massachusetts. A leading variety for home and market gardeners alike, this variety stores well and produces high yields even in clay and heavy soils. Its bright-orange flesh is nearly coreless, sweet, and tender. The uniform roots grow up to 8″ long. 65-87 days.


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